Paneer Makhni...

Ingredients:
* Paneer 200 gms
* Onion 1 medium
* Tomatoes 1 medium
* Yoghurt 1 cup
* Red chilli powder 1 tbsp
* Tikka masala 2 tbsp
* Cream 2 tsp
* Fresh corriander leaves
* Oil
Procedure:
Chop onions and tomatoes into rough pieces. Heat oil and fry them till the onions are light golden.
Blend the onions and tomatoes into a paste and cook for few minutes till the oil seperates.
Turn down the heat to low.
Mix tikka masala with yoghurt and add to the onion-tomato paste.
Cook on low heat for 5-8 minutes. Add salt and red chilli powder to taste.
Add 1 square inch paneer pieces to the gravy and cook for 5 minutes.
Garnish with finely chopped fresh corriander and serve hot with parathas.
Hi,
This dish looked soooooo delicious and simple that the moment I saw it I made it.... it is yummy !!!!
I'll always be looking for Paneer recipes and I have to say that this is the best.
Thanks for posting such simple a delicious recipe.
Posted by
 Anonymous |
			Fri Jan 12, 01:33:00 AM GMT   
		
Thanks :-)
I am glad you liked it
Posted by
 Saleem Pothiwala |
			Fri Jan 12, 12:04:00 PM GMT   
		
wuts da difference between paneer and cheese?
Posted by
 Anonymous |
			Fri Jan 12, 06:49:00 PM GMT   
		
Cheese and Paneer are prepared by splitting milk and pressing the milk solids.
The splitting is done using enzymes in the case of cheese and using sourlime in the case of paneer.
Paneer is fresh whereas Cheese is allowed to mature where some micro-organisms also play a part.
Posted by
 Saleem Pothiwala |
			Fri Jan 12, 08:32:00 PM GMT   
		
so basically if you boil the milk and add lemon juice, and once it splits get rid of the liquid you end up with paneer?
Posted by
 Anonymous |
			Sat Jan 13, 08:14:00 PM GMT   
		
yes, boil milk, let it come to room temperature then add lemon juice. Once it splits... tie it in a moslin cloth to drain excess water. Paneer is ready... or easier to buy it from any desi shop... its also called as cottage cheese
Posted by
 Saleem Pothiwala |
			Sat Jan 13, 11:36:00 PM GMT   
		
thnx Daagh
Posted by
 Anonymous |
			Sun Jan 14, 02:51:00 PM GMT   
		
Paneer makhani looks delicious..i came here through a search for paneer recipe..glad i found your blog...nice collection of recipes...
Posted by
 Unknown |
			Mon Jan 15, 08:06:00 PM GMT   
		
thanks Maheshwari :-)
Posted by
 Saleem Pothiwala |
			Mon Jan 15, 09:19:00 PM GMT   
		
Hi...
I am regular visitor of your blog.. Every recipe is different.. I like almost all :) but not this one.. I tried this at home with curd and everything but it appears quite sour to me... Suggest something else than using only curd .. otherwise dish looks great..
Posted by
 Anonymous |
			Tue Jan 16, 09:27:00 PM GMT   
		
oh... sorry to know that your dish turned out too sour may be because of the kind of yoghurt you used... we use greek style set yoghurt which is not too sour. May be you can try using a couple of table spoons of tomato puree...
Posted by
 Saleem Pothiwala |
			Tue Jan 16, 09:43:00 PM GMT   
		
Hey this looks so good.Might have tastes even better because i believe the best treat to eyes complimemt the tasty food too..Thanx for sharing
Posted by
 Dr. Soumya Bhat |
			Wed Jan 17, 11:37:00 PM GMT   
		
thanks Doc for your wonderful words. please is all ours.
Posted by
 Saleem Pothiwala |
			Thu Jan 18, 04:19:00 PM GMT   
		
Hey, I tried this dish and it tasted excellent. Thanks a lot...
Posted by
 Unknown |
			Fri Feb 09, 02:04:00 PM GMT   
		
thanks dolan :-)
Posted by
 Saleem Pothiwala |
			Sat Feb 10, 11:11:00 PM GMT   
		
This looks so demicious... i waana try right away. But what is tikka masala? do i have to make it at home or can i find it in stores? if yes does it says "tikka masala" on the jar or box in the store. please reply as i wanna try it right away.
Posted by
 Owner |
			Tue Mar 06, 08:25:00 PM GMT   
		
thanks Kanthi...
yes you get tikka masala in any desi store... it will say 'Chicken Tikka Masala' or 'Tandoori Masala'
Posted by
 Saleem Pothiwala |
			Wed Mar 07, 09:22:00 AM GMT   
		
The first tym ive really liked paneer...
and yeah..the first tym ive cooked paneer...
cant thank u enuf for this amazing recipe!!
the easiest and the most delicious paneer recipe!
Posted by
 Anonymous |
			Fri Jul 11, 07:49:00 PM GMT   
		
thanks chavvi for your kind words :-)
Posted by
 Saleem Pothiwala |
			Wed Jul 16, 09:43:00 PM GMT   
		
Hi daagh, wat can i use instead of the tikka masala?
Zeb
Posted by
 Anonymous |
			Sat Dec 06, 11:33:00 AM GMT   
		
Excellent recipe, thanks so much for sharing.
Posted by
 viagra |
			Mon Apr 25, 06:40:00 PM GMT