Thursday, December 08, 2005

Aaloo-Matar-Cabbage...

This is one delicisous, nutricious and simple to make recipe.


Ingredients:
* 2 baby cabbage (finely chopped)
* 2 medium Potatoes (finely chopped)
* 2 medium Onions (finely chopped)
* Green Peas 100 gm
* Zeera 1 tab sp
* Corriander powder 1 tab sp
* Turmeric 1/2 tab sp
* Garam Masala powder 1/2 tb sp
* Green masala (ginger, garlic and green chillies)



Procedure:
Add zeera to hot oil. Add onions and cook till transparent.
Add green masala. Add chopped potatoes.
Add half of chopped cabbage and green peas.
Cook for 5 minutes.
Add all the powder masala and the remaining chopped cabbage.
Cook on medium heat for 10 minutes.
Ready to serve.
at

8 comments:

  1. AnonymousFri Dec 09, 10:05:00 PM GMT

    YOU ROCK!

    ReplyDelete
  2. AnonymousMon Nov 20, 12:55:00 AM GMT

    Thanks for sharing this easy and quick recipe. I tried this yesterday and it came out delicious. My hubby loved this dish.

    ReplyDelete
  3. Saleem PothiwalaMon Nov 20, 09:45:00 AM GMT

    Many thanks for your comment and letting me know :-)

    ReplyDelete
  4. AnonymousSat Mar 24, 10:50:00 AM GMT

    I want to give it a try tommorow, How much of the green masala do we put?

    ReplyDelete
  5. Saleem PothiwalaTue Mar 27, 10:35:00 AM GMT

    sorry for the late reply... yeah put a teaspoon of it

    ReplyDelete
  6. AnonymousSun Aug 05, 09:16:00 PM GMT

    Try add jaggery wd to the cabbage whilst cooking it...add 1 teaspoon...its amazing

    ReplyDelete
  7. Saleem PothiwalaWed Aug 15, 01:04:00 PM GMT

    i will definitely give it a try when we cook it again. thanks :-)

    ReplyDelete
  8. AnonymousFri Mar 05, 07:16:00 PM GMT

    How would aaloo matar gajar be made similar to this recipe ? Thanks

    ReplyDelete