Web A Recipe A Day

« Home | Chocolate Chip Muffins... » | Aloo Tikki... » | Chicken Kachori... » | Pineapple Halwa... » | Prawn Kebabs » | Aloo Samosa... » | Butter Chicken... » | Monte-Carlo... » | Maharashtrian Gosht... » | Yoghurt Mousse... » 

Wednesday, October 18, 2006 

Chicken Breadrolls...

Wifey's special.

* White Bread slices 8-10
* Chicken (boiled and shredded) 1/2 cup.
* Noodles 1/2 cup
* Grated mozrella 1/2 cup
* Dhaniya powder 1 tsp
* Red chilli powder 1tsp
* Zeera powder 1/2 tsp
* Chat masala 1/2 tsp
* Lemon juice 1 tbsp
* Sooji 1/2 cup
* Salt
* Oil to fry

Mix everything together, except sooji, to make a dough thingee.
Take a slice of bread, cut the crust part.
Take some water in a shallow plate. Dip the bread slice and immediately take it out. Make sure it just gets wet and not soaked.
Press the slice to make it compact.
Put some masala in the middle of the slice and start rolling. Apply some pressure on the edge, it will gel in together like a dough. Seal the sides by apply pressure with thumb.
Roll the breadroll in the sooji.
Deep fry till golden. It wont take more than 2 mins to fry them.
Serve hot with ketchup and green chutney.

LOvely recipe...will try !! :)

Thanks Amna :-)

is there an alternative to suji..and where can i find suji ? wht is it

sooji is semolina... you can use bread crumbs if you cant find sooji

Post a Comment

Links to this post

Create a Link


  • maKhsuus
  • Pound Hill Blog
  • My Digital World
  • Analytix Solutions
  • Categories

    Recent posts

    Previous posts


Powered by Blogger
and Blogger Templates