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Saturday, October 21, 2006 

Keema - Veg Pilau...

You can add as many vegetables you want just make sure they have almost same cooking temperatures, if not, boil the ones beforehand if they take longer.

* Boiled Keema 1/2 cup
* Carrots 2 chopped
* Capsicum 1/2 cup chopped
* Green peas 1/2 cup
* Onion 1/2 chopped
* Rice 1 cup
* Whole garam masala 1 tbsp
* Green masala 1 tsp
* Green chillies 2 medium chopped
* Chicken stock 1 cube
* Oil 2 tbsp

Heat oil. Add whole garam masala. Add onions and fry till transparent.
Add all the vegetables except green peas and cook for a couple of minutes.
Add 2 cups of water and chicken cube. Add rice ones it starts boiling.
When the water evaporates, add keema and matar.
Lower down heat and cool till rice are done.
Serve hot with dahi/soup.

very innovative dish,a combo of veg and non veg.great looking dish.Thanks ! Cheers...:)

thanks lera for your comment...

yeah and you can add any mince chicken/lamb/beef and any combination of veggies as well :-)

u guys have such a wonderful blog bt i feel sad that it is not getting the due attention that it really deserves :( May be it is just a matter of time...I wish I were u'r neighbour and cd taste all ur lovely dishes... ;)

hey doc

many thanks for your kind words... i guess it will become popular with time :-)

you dont have to be our neighbour to sample our food... you are most welcome any day :-)

Nice recipes here..Good to see some non veg dishes too... Eid Mubarak!!!.

Eid Mubarak to you too Shaheen...

thanks for your comments

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