Layers wala Paratha...
Roll a thick roti.
Make a cut.
Apply oil.
Sprinke aata.
Roll the thick roti from one end.
Keep it rolling till it completes a full circle.
After rolling, it will look like above.
Twist and press from top.
Make it a round thingee.
Roll the paratha.
Cook it on medium heat.Apply oil on both sides while cooking
It should look like this.
All layers.
it wasnt me :-p
my housemate did it for me. She is a good roti make :-D
Posted by
Saleem Pothiwala |
Wed Dec 07, 09:49:00 AM GMT
kool, that's how I make my parathas aswell :)
Posted by
Anonymous |
Thu Dec 08, 06:31:00 AM GMT
I love the way you did the Layers wala Paratha.
What is the recipe for this Paratha?
I like to try this.
Thanks
Posted by
Anonymous |
Thu Aug 10, 09:22:00 PM GMT
hi there
thanks for liking the paratha...
to make dough, use wheat flour and add a couple of table spoons of oil and a pich of salt to it. Knead it using luke warm water.
I hope this answers your question, the other instructions are below each picture. Let me know if you need more information.
Regards
S.
Posted by
Saleem Pothiwala |
Thu Aug 10, 09:41:00 PM GMT
thanx for posting pic on how to make the paratha.. had been experimenting with no success.. hopefully will manage it right this time..
Posted by
Anonymous |
Sat Apr 14, 06:21:00 PM GMT
thanks... i wish you all the best for your next attempt
Posted by
Saleem Pothiwala |
Sun Apr 15, 02:35:00 PM GMT