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Thursday, December 08, 2005 

Aaloo-Matar-Cabbage...

This is one delicisous, nutricious and simple to make recipe.


Ingredients:
* 2 baby cabbage (finely chopped)
* 2 medium Potatoes (finely chopped)
* 2 medium Onions (finely chopped)
* Green Peas 100 gm
* Zeera 1 tab sp
* Corriander powder 1 tab sp
* Turmeric 1/2 tab sp
* Garam Masala powder 1/2 tb sp
* Green masala (ginger, garlic and green chillies)



Procedure:
Add zeera to hot oil. Add onions and cook till transparent.
Add green masala. Add chopped potatoes.
Add half of chopped cabbage and green peas.
Cook for 5 minutes.
Add all the powder masala and the remaining chopped cabbage.
Cook on medium heat for 10 minutes.
Ready to serve.

YOU ROCK!

Thanks for sharing this easy and quick recipe. I tried this yesterday and it came out delicious. My hubby loved this dish.

Many thanks for your comment and letting me know :-)

I want to give it a try tommorow, How much of the green masala do we put?

sorry for the late reply... yeah put a teaspoon of it

Try add jaggery wd to the cabbage whilst cooking it...add 1 teaspoon...its amazing

i will definitely give it a try when we cook it again. thanks :-)

How would aaloo matar gajar be made similar to this recipe ? Thanks

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