Keema-Noodles...
Ingredients:
* Noodles 100 gms
* Keema 50 gms (or 2-3 tbsp of leftover keema)
* Tomato-chilli ketchup 2-3 tbsp
* Vinegar 1 tbsp
* Chopped onions 1/2
* Garlic 2-3 cloves.
Procedure:
Fry onions till transparent.
Add garlic and fry for a couple of minutes.
Add keema and ketchup. Cook for 5 minutes.
Take noodles in a serving bowl. Add keema ketchup and serve hot.
Hi,
Can i also use egg instead of keema?
Posted by
Anonymous |
Mon May 21, 01:09:00 PM GMT
yes you can use eggs or even some finely chopped vegetables.
Posted by
Saleem Pothiwala |
Mon May 21, 01:55:00 PM GMT
Thanks for the recipe. It seems like a really good recipe. Can I substitute "Tomato-Chilli Ketchup" by ground chilli paste and canned tomato paste?
Posted by
Anonymous |
Wed Feb 20, 11:30:00 PM GMT
yes you can use chilli paste and ketchup/puree instead of tomato-chilli ketchup
Posted by
Saleem Pothiwala |
Thu Feb 21, 12:15:00 PM GMT