Chilli Paneer...
Ingredients:* Paneer 200 gms
* Onion 1 medium
* Garlic 3-4 cloves
* Green chillies 2-3
* Tomatoes 2 medium
* Tomato ketchup 2 tbsp
* Maida 2 tbsp
* Red chilli powder 1 tsp
* Salt
* Oil
Procedure:
Chop onions in big chunks. Heat oil, fry onions till they are transparent.
Add finely chopped garlic.
Blend tomatoes into a paste and add it to onions. Add red chilli powder and salt. Cook for 5 minutes on medium heat. Keep stirring.
Make a thin paste of half a cup of water and maida. Add it to onion and tomatoes.
Cook for a couple of minutes till it becomes thick.
Add chunky paneer and green chillies. Cook for 5 minutes on low heat and serve hot.
If needed, you can fry the paneer before adding.
Labels: chicken chinese, Gravy, hot, paneer, spicy
Lovely ...Chili paneer looks awesome Daagh. Beautifully presented.
Posted by
Seema Bhat |
Wed Apr 04, 08:43:00 PM GMT
many thanks :-)
Posted by
Saleem Pothiwala |
Fri Apr 06, 10:42:00 PM GMT
Looks delicious, and healthy!
Posted by
Anonymous |
Mon Apr 16, 01:25:00 AM GMT
thank you :-)
Posted by
Saleem Pothiwala |
Sat Apr 21, 10:14:00 AM GMT
When do we have to add the tomato ketchup??
Posted by
Unknown |
Sat Mar 22, 06:17:00 PM GMT
oops sorry forgot that, add the ketchup after you have added onions and tomatoes...
Posted by
Saleem Pothiwala |
Tue Mar 25, 12:21:00 PM GMT