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Wednesday, November 12, 2008 

Oven ki Murgh...

For the sauce
* Tomato puree 2 tbsp
* Mustard sauce 1 tsp
* Lemon juice 1 tbsp
* Red chulli powder 1 tsp
* Zeera powder 1 tsp
* Turmeric powder 1 tsp
* Dhaniya powder 1 tsp
* Single cream 100 ml
* Salt

For the curry
* Chicken breasts 4
* Black pepper powder 1 tsp
* Vegetable oil 4 tbsp
* Whole garam masala 1 tbsp
* Onion 2 medium chopped in rings
* Ginger 1 inch, chopped in fine strips
* Garlic 5-6 cloves finely chopped
* Green chillies 2-3 finely chopped

Mix tomato puree, 2 tbsp water and other sauce ingredients into a sauce like consistency.
Marinate chicken with salt and pepper for 15-20 minutes
Heat oil, add whole garam masala, then add chicken breast in a single layer and fry them on both sides until light golden brown.
Remove chicken and place them in the baking dish
In the same oil which was used to fry chicken, add onion, ginger and green chillies and fry them for 3-4 minutes and spread them on the chicken evenly.
Now add garlic to the same oil and cook them till golden. Add sauce and cook till it heats up.
Pour this sauce over the chicken, make sure not to disturb the onion placement on it.
Cook in a pre-heated oven for 20-25 minutes.
Serve hot with naan/rice.

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Wow it looks so delicious, and you made them in the oven, whgich i think is really wonderful,

many thanks happy, and since it is mostly cooked in oven, it uses less oil and hence more healthy

Looks delicious as usual! Glad to see you posting again, yay!


Just been looking through some of your old recipes and I have to say, I'm delighted!
So many indian food websites have overly complicated methods for making very simple dishes! I'm excited to see that your website isn't like that - and therefore, perfect for the new starter!


very tempting recipe

saleem bhai check ur facebook mail... a newspaper here stole my article of chappalohloics n printed? wht shud i do now ... they even didnt give any refernce to my work???? also check ur mail.............. take care


We bumped into your blog and we really liked it - great recipes YUM!!! YUM!!!.
We would like to add it to the

We would be delighted if you could add your blog to Petitchef so that our users can, as us,
enjoy your recipes.

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Best regards,


will try this today...

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